Preparing Qormeh Sabzi, a beloved Middle Eastern herb recipe, is a engaging adventure that unites friends and neighbors to the kitchen.

This family secret has passed down through families and with its fragrant greens and rich aromas, it's no wonder why it's become a beloved recipe around the country.

To start you'll need some crucial ingredients, including fresh herbs like fenugreek also some additional greens such as thyme.

Use a mix of fresh herbs as they hold the best tastes and hues. Cumin are also crucial ingredients for this recipe.

In preparation for the herbs, make chop them finely as this will help to release their delicate tastes and aroma.

Over a pan, saute some oil over medium heat, then include the minced onions and warm them until translucent and caramelized.

Add the chopped garlic next and warm for a second, then add the turmeric and salt and mix well.

Add the chopped greens and sauté for a couple minutes until they extract their moisture and start to break down.

Tak care not to overheat them, as they might break down their hue and texture.

Stir in the chopped vegetables and add with some pepper and طرز تهیه قورمه سبزی خوشمزه و جا افتاده white pepper.

Then add the cooked lamb to the herb mixture. Stir well to merge, then reduce the heat to medium and let the mixture simmer for about 30 minutes or until the meat is soft.

While the stew is simmering, prepare some steamed potatoes separately. Once the potatoes are cooked, you can add them to the stew.

We may serve the Qormeh Sabzi with rice and top it with some chopped greens and a spoonful of yoghourt.

Herb Stew, honestly a magic recipe, is best eaten in summer when the fresh greens are plentiful.

It's a savory heartwarming dish that is guaranteed to please even the most picky eaters.

Adding of lamb to the recipe increases flavor and texture to the dish, making it a hearty dish for the whole family.

Therefore if you haven't tried Qormeh Sabzi, give it a go! Not only will this dish be a treat for your loved ones, but you'll also connect with your Iranian heritage.

With the soft meat to the bold flavors and aromatic herbs, every mouthful of Herb Stew is a experience of pure joy.